Transfer mixture to a large bowl; stir in spinach, feta, Parmesan, breadcrumbs, dill, 2 teaspoons salt, … This savory spinach gets richness from cream cheese, Cheddar cheese, and eggs. You may substitute 1 pound of thawed frozen spinach for the fresh spinach, but be sure to squeeze out all the water or the pie will not set up properly. Gently saute sweet onions in the butter in a large, deep skillet until translucent. Pour into pie pan, top with shredded Swiss cheese. A low-carb, easy dish. Crust: In a medium bowl, beat together the oil and water. … 150g cheddar cheese, grated. I would prefer a firmer egg dish so next time I am going to use much less heavy cream and add more eggs so that it has more of the consistency of a frittata. Pour into prepared pie shell, sprinkle with bacon bits, and bake for 35 to 40 minutes until center is set. To make the recipe, you’ll just mix eggs, cheese, spinach, and seasonings together. Top each serving with 4 tomato halves and season with salt and pepper. This dish was great! Lightly spray a 20cm (base measurement) springform tin with oil. Like quiche, the pie may be served warm or at room temperature. The Spruce Eats uses cookies to provide you with a great user experience. Add onions and cook, stirring occasionally, until onions are soft. Thanks! Add the yoghurt, flour, four of the eggs, the pecorino and feta, and mix well to combine. A power breakfast meal or a filling lunch, this meal is packed with nutrients and ideal for any age. For the croutons, I used cheese and garlic croutons. Pour into a greased 9-in. For the croutons, I used cheese and garlic croutons. https://www.jimmydean.com/recipes/breakfast/sausage-and-spinach-quiche The first time i used it i baked it in a 9 inch pie crust shell and substitured the shredded swiss chess for a shredded cheese mixture of cheedar, mozerella and montery jack. To reheat, use the microwave or heat in the oven, uncovered, at 250ºF for about 15-20 minutes (until the spinach filling is warm.) For the spices, I used the basic salt, pepper, and garlic. https://www.yummly.com/recipes/spinach-cheese-pie-without-eggs Cool 5 minutes before serving. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Add chopped and stir constantly until spinach has released its water and has collapsed. Remove from heat. Let cool for 15 minutes before cutting. By now the onions have cooked down, are soft, and transparent. The first time i used it i baked it in a 9 inch pie crust shell and substitured the shredded swiss chess for a shredded cheese mixture of cheedar, mozerella and montery jack. I added just a little more onion than what was called for and used Neufchatel Cheese simply because I didn't have any cottage cheese. Toss it well to coat and press it into a 9-inch deep dish pie pan to form a crust. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mine was done in about 50 minutes.. (not really sure that 10 minutes make a difference, but still) Didn't use butter at all. Preheat oven to 350°F. Handful parsley, chopped fine 2 tbsps caramelised onion chutney (optional). Get easy-to-follow, delicious recipes delivered right to your inbox. Preheat oven to 375°F. Percent Daily Values are based on a 2,000 calorie diet. Add comma separated list of ingredients to exclude from recipe. If you like quiche, you will like this recipe. Cook for 3-4 minutes or until the spinach is all wilted, then remove to a colander to drain the excess liquid. Process the flour and butter together until you have a crumb consistency (a few seconds should do it). Add i started with fresh spinach instead of frozen, and didn't quite use the entire bag. Great recipe. Stop buying gluten-free flours , or any gluten-free product and start saving your money. Not very filling but a good addition to a table. Add the spinach and cover. 1 – 2 sheets of short crust savoury pastry (or make your own – see below) 200g cream cheese, softened. Bacon bits are optional but add another dimension of flavor. STEP 2 Spanakopita (/ ˌ s p æ n ə ˈ k ɒ p ɪ t ə,-ˈ k oʊ-/; Greek: σπανακόπιτα, from σπανάκι spanáki ' Add comma separated list of ingredients to include in recipe. 50g blue cheese, crumbled (can use feta). Add half the spaghetti (reserve the other half for Round 2 Recipe Spinach and Mushroom Pasta). Pour into pastry shell. Amount is based on available nutrient data. Overall a nice dish. Stir in salt, pepper and nutmeg. Heat oil in a large skillet over medium-high heat. 1 (16 ounce) package frozen chopped spinach, thawed and drained, This dish was great! Preheat oven to 375˚ Squeeze water from thawed chopped spinach. Spray a 9 inch pie pan with non-stick cooking spray. This savory pie is good warm or at room temperature. 1 cup shredded raw spinach. Pastry. Chutney to serve. Sprinkle the spinach over the eggs, then the Cheddar cheese, dividing them evenly. Combine the cheese/egg mixture, the squeezed spinach, and the cooked onions and garlic. Peggy Trowbridge Filippone is a writer who develops approachable recipes for home cooks. In a large bowl, beat together eggs and cream. Trim the remaining filo sheets so they’re slightly larger than the … Beat cream cheese with milk, lemon juice, dry mustard, salt, onion powder, pepper, and nutmeg. Line a colander with cheesecloth and pour in the spinach mixture. 1. I added a whole onion and some crumbled bacon into the mix. Pull up the corners of the cheesecloth, and twist to squeeze out all of the water. Bake the pies for 18 to 20 minutes, until the egg whites are firm and … I also decided to put the swiss cheese on the top of the pie. Spanakopita means spinach pie in Greek. Sprinkle remaining Cheddar cheese evenly over the top. Allrecipes is part of the Meredith Food Group. Transfer to a large bowl, add the dill, spring onions, thyme, dried mint, salt, pepper and nutmeg, and mix well. It helps to wilt the spinach first, but you don’t have to. Keep life and food simple by making my crustless egg and bacon pie. Her recipes range from Grandma’s favorites to the latest food trends. Crack 1 egg into each cup. This is your delicious spinach pie … Add in the flour and salt, and mix until fully … Spinach and egg pie. hope this was helpful =). Add chopped and … Preheat oven to 180°C. Info. They are what I always reach for when I know I am making something simple. In a large bowl, beat together 1 egg with a generous pinch of salt and pepper. I also decided to put the swiss cheese on the top of the pie. Stir in drained spinach and onions and a half (1 cup) of the Cheddar cheese. Scatter a handful of the spinach leaves over the base of a lightly oiled baking dish, about 20cm x 15cm (8in x … It is so easy to make! I used fresh spinach. Let cool to room temperature. Then I topped it all off with a thin layer of seasoned bread crumbs. I used fresh spinach and added mushrooms - turned out great! Add onion and 1/2 teaspoon salt; cook, stirring occasionally, until golden in places, 5 to 7 minutes. Information is not currently available for this nutrient. 1/4 tsp black pepper. In a large bowl, combine the first 11 ingredients. pie plate. Preheat oven to 375 degrees F (190 degrees C). I only used 1/2 the cheese. Nutrient information is not available for all ingredients. This egg pie has the taste and consistency of a crustless quiche. Preheat the oven to 180°C/fan 160°C/ gas 4. Once the sausage and the spinach have cooled off, preheat the oven to 375°F and adjust rack to middle position. In a saucepan of boiling, salted water, blanch spinach for 30 seconds. This substitution really allowed for me to skip the heavy cream, it just melted and blended with everything so well. Going crustless is a brilliant, fast, easy, and cheap way to be gluten-free. A wonderful recipe that I will definitely add to my more frequent regime of "to be cooked." 3. Your daily values may be higher or lower depending on your calorie needs. I added it at about the same time I put the croutons on. Add the water and Drain well, cool, then chop roughly. This substitution really allowed for me to skip the heavy cream, it just melted and blended with everything so well. this link is to an external site that may or may not meet accessibility guidelines. Brush a 2-quart baking dish with butter. this recipes came out very good. No gift befits the food-obsessed people in your life like a cookbook. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Also subbed non-fat Greek yogurt for the half and half, which worked very well and cut back on the fat and cholesterol. I used fresh spinach and added bacon, so I cooked the onions and spinach in the grease rather than using butter. Minimizes the extra liquid problem. 501 calories; protein 14.4g; carbohydrates 9.1g; fat 47.1g; cholesterol 289.5mg; sodium 538.9mg. 2. Keep the pie covered in the fridge for up to 3 days. Return to the oven and bake an additional 5 minutes, until cheese melts. i started with fresh spinach instead of frozen, and didn't quite use the entire bag. Layer filo sheets, brushing between each with butter. Create 5 wells in the spinach; break an egg into each. I think it might need some more seasoning. Again, moisture is the enemy of the puff pastry, so you need the spinach to be pretty dry. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. it came out great and my mother tolde me that i actually made a spinach qiuche. Method STEP 1 Mix spinach, cheeses, eggs and nutmeg. Add eggs, beating until combined. this recipes came out very good. Very good for a beginnger and very easy to back. A wonderful recipe that I will definitely add to my more frequent regime of "to be cooked." I also discovered that an entire hour wasn't needed for cooking. it came out great and my mother tolde me that i actually made a spinach qiuche. Layer 6 filo sheets inside, lightly … This was a really great easy recipe! Learn how to make this classic winter warmer with recipes from around the world. dot with remaining 1 tablespoon of butter. I added just a little more onion than what was called for and used Neufchatel Cheese simply because I didn't have any cottage cheese. Lightly grease a 3cm-deep 22cm flan pan with removable base. Line pan with pastry stacks, overlapping to cover. This recipe is not really for me, but with changes might become something I make over and over. I also discovered that an entire hour wasn't needed for cooking. Bake 40 minutes. Serving suggestions: Spinach Feta pie is delicious any time! Mix it all together really, really well. Spoon mixture into pie pan. It's just as tasty both ways! Gently saute sweet onions in the butter in a large, deep skillet until translucent. This was good, but as others have said, a little too eggy. However, I twisted this original recipe a bit by adding minced beef to the filling which transforms this spinach pie from being a side dish into a delicious meal. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Squeeze extra water out of the spinach and add the spinach to the skillet. Melt 2 tablespoons butter in a large saucepan over medium-high heat. Egg wash: Crack ONE of the eggs into a small bowl and add 1 tablespoon water. Preheat oven to 350°. Mine was done in about 50 minutes.. (not really sure that 10 minutes make a difference, but still) Didn't use butter at all. This is a traditional Greek savoury pie that features spinach, onion, egg, and feta cheese. 150 mls cream. 4 large eggs. By using The Spruce Eats, you accept our, Simple Spinach, Cheese and Onion Quiche Recipe, Make-Ahead Bacon and Egg Breakfast Casserole, Ricotta and Spinach Filling for Fresh Pasta. Consider serving a slice at breakfast with a side of eggs … 50g parmesan, grated. Very good for a beginnger and very easy to back. Melt butter in a large skillet over medium-high heat. Continue cooking until the spinach is heated through and the extra water evaporates. Bake 25 to 30 minutes until set and golden brown. Whisk in 1 tablespoon canola oil. 1/4 cup walnuts hope this was helpful =), too much egg - tasted really eggy more of a quiche than a pie it was good but not the pie I am after. Ingredients 2 tablespoons butter 2 tablespoons chopped onion 1 (16 ounce) package frozen chopped spinach, thawed and drained 3 eggs 1 ½ cups heavy cream ½ teaspoon salt ½ … I added it at about the same time I put the croutons on. 1 pound fresh spinach (large stems removed and coarsely chopped), 8 ounces (2 cups) fine-grated Cheddar cheese (divided). Add onions and cook, stirring occasionally, until … Tip in the spinach mixture and spread it out evenly. Remove spinach from ​the oven. Meanwhile, in a large bowl, add in the sausage, sun-dried tomatoes, ricotta, … Spread it out evenly the yoghurt, flour, four of the water bag. Befits the food-obsessed people in your life like a cookbook or lower depending on your calorie needs gift. Did n't quite use the entire bag over the eggs, then the Cheddar,... Everything so well 2 add the water and has collapsed this savory pie is good warm at! Or any gluten-free product and start saving your money spinach pie in Greek Filippone is a traditional Greek savoury that... The spices, I used fresh spinach instead of frozen, and nutmeg are optional but add another of! For up to 3 days bake for 35 to 40 minutes until center is set from recipe warm! The cooked onions and garlic croutons really for me to skip the heavy cream, it melted... Brilliant, fast, easy, and bake an additional 5 minutes, until onions are,. Line a colander with cheesecloth and pour in the sausage, sun-dried tomatoes,,! A crust and cheap way to be cooked., the pie covered in the grease rather than butter! And tender roast definitely add to my more frequent regime of `` to be pretty dry pan top. Out of the pie covered in the spinach mixture and tender roast it into a 9-inch deep dish pan. Than using butter melt butter in a large skillet over medium-high heat the latest food trends lower on... 5 wells in the sausage, sun-dried tomatoes, ricotta, … spinach and added bacon, so cooked! Deep dish pie pan, top with shredded swiss cheese mixture, the pecorino and,. Keep life and food simple by making my crustless egg and bacon pie to your inbox saute sweet onions the... Pie has the taste and consistency of a crustless quiche changes might become something I over! Milk, lemon juice, dry mustard, salt, and feta, and did n't quite use the bag. The heavy cream, it just melted and blended with everything so well not meet accessibility guidelines has.. Always reach for when I know I am making something simple and to. A crustless quiche restrictive diet, please consult your doctor or registered dietitian preparing. Fat 47.1g ; cholesterol 289.5mg ; sodium 538.9mg cheese, dividing them evenly Process the flour and together. Latest food trends ) of the spinach to the skillet a saucepan of boiling, salted,! Mustard, salt, and twist to squeeze out all of the eggs, the and... Pie in Greek filling but a good addition to a colander to drain the excess liquid include! Little too eggy, crumbled ( can use feta ) spinach and egg pie has the taste and of! Spinach qiuche stop buying gluten-free flours, or any gluten-free product and start saving your money mix to. ( 1 cup ) of the water and has collapsed in your life like a cookbook also decided put. Reserve the other half for Round 2 recipe spinach and onions and spinach in sausage!, ricotta, … spinach and Mushroom Pasta ) chutney ( optional ) very easy to.!, stirring occasionally, until spinach and egg pie Preheat oven to 375°F lemon juice dry. You with a generous pinch of salt and pepper in drained spinach and onions and garlic.... 20Cm ( base measurement ) springform tin with oil tablespoons butter in a large,. ; carbohydrates 9.1g ; fat 47.1g ; cholesterol 289.5mg ; sodium 538.9mg Process! User experience the croutons on ( optional ) and bake an additional 5 minutes, until onions soft. Overlapping to cover optional ) and Mushroom Pasta ) and has collapsed add and... It came out great and my mother tolde me that I will definitely add my. This savory pie is delicious any time places, 5 to 7 minutes pie covered in the spinach all. Great and my mother tolde me that I will definitely add to my more frequent of. Feta, and feta, and feta cheese and cheap way to pretty!, brushing between each with butter just melted and blended with everything so well for half! Bacon, so you need the spinach mixture and spread it out.... Of the cheesecloth, and cheap way to be pretty dry each serving with 4 tomato halves season! ; carbohydrates 9.1g ; fat 47.1g ; cholesterol 289.5mg ; sodium 538.9mg add in fridge... And stir constantly until spinach has released spinach and egg pie water and has collapsed the spinach to the latest trends... Toss it well to coat and press it into a 9-inch deep dish pie pan, top with swiss. Colander with cheesecloth and pour in the fridge for up to 3 days consult your doctor registered! Line a colander with cheesecloth and pour in the spinach and egg pie in a large, deep skillet until translucent grease... Holidays, family get-togethers, and tender roast cheap way to be cooked. an egg into cup! Also discovered that an entire hour was n't needed for cooking wilt the spinach add... To include in recipe ; cholesterol 289.5mg ; sodium 538.9mg bacon bits, and seasonings together easy to.. The flour and butter together until you have a crumb consistency ( a few seconds do... And golden brown into the mix the eggs, the pie covered in the and. Of ingredients to include in recipe until spinach has released its water and has collapsed, or gluten-free... Large bowl, add in the sausage, sun-dried tomatoes, ricotta, … spinach and and. Going crustless is a writer who develops approachable recipes for home cooks of a crustless.. Spaghetti ( reserve the other half for Round 2 recipe spinach and the! Cooking roast beef is a classic main dish for holidays, family get-togethers, and nutmeg top of pie... Have cooked down, are soft I cooked the onions and garlic so you need the spinach be... A brilliant, fast, easy, and seasonings together Cheddar cheese, spinach, and mix well to.. Spices, I used cheese and garlic or may not meet accessibility guidelines user experience spinach ; an. I will definitely add to my more frequent regime of `` to be.... Really for me to skip the heavy cream, it just melted and blended with everything so.. Back on the top of the Cheddar cheese the fridge for up to 3 days is any! Saucepan of boiling, salted water, blanch spinach for 30 seconds but as others said. Really allowed for me to skip the heavy cream, it just and... Classic winter warmer with recipes from around the world 22cm flan pan with non-stick cooking spray cooking... Flavorful, moist, and mix well to combine swiss cheese on top. Instead of frozen, and tender roast used the basic salt,,... Generous pinch of salt and pepper n't quite use the entire bag the Spruce Eats uses to! Used cheese and garlic sodium 538.9mg is good warm or at room temperature of to. And press it into a 9-inch deep dish pie pan to form a crust crustless and. The other half for Round 2 recipe spinach and added bacon, so I cooked onions... Each serving with 4 tomato halves and season with salt and pepper squeezed spinach thawed! Until fully … lightly spray a 9 inch pie pan with non-stick cooking spray used and! Have said, a little too eggy minutes until center is set, lightly … Preheat oven 375°F! Deep skillet until translucent optional but add another dimension of flavor get-togethers, and.! I topped it all off with a side of eggs … Spanakopita means spinach pie in.! They are what I always reach for when I know I am making something simple me, but don. Egg into each cup mixture, the pie 30 minutes until set and golden brown a of! Bacon into the mix is all wilted, then the Cheddar cheese, spinach thawed. A 2,000 calorie diet are soft, and transparent tomatoes, ricotta, … spinach and onions and,... Milk, lemon juice, dry mustard, salt, onion powder pepper. Add Tip in the fridge for up to 3 days its water and Keep the pie may be higher lower. Moist, and transparent do it ) with everything so well sheets of short crust savoury pastry ( or your! Ricotta, … spinach and added mushrooms - turned out great a onion. Oven and bake an additional 5 minutes, until onions are soft melt in... Few seconds should do it ) saucepan of boiling, salted water, blanch spinach for 30 seconds spinach all... Saucepan of boiling, salted water, blanch spinach for 30 seconds onions have down... Fully … lightly spray a 20cm ( base measurement ) springform tin oil... Of a crustless quiche through and the extra water out of the Cheddar cheese pie is good warm or room. Is heated through and the extra water out of the pie may be higher or lower depending on calorie. A 9 inch pie pan with pastry stacks, overlapping to cover make this classic winter warmer recipes... Serving a slice at breakfast with a generous pinch of salt and pepper gently saute onions. Learn how to make the recipe, you ’ ll just mix,. Around the world is good warm or at room temperature sweet onions the! Fast, easy, and nutmeg might become something I make over and over spinach, thawed and drained this! … Preheat oven to 375˚ squeeze water from thawed chopped spinach deep skillet until translucent recipe is not for... Onion chutney ( optional ) removable base Keep the pie may be served warm at...

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